Showing 436 to 450 of 1815 results
Registrants’ mental health
We have emphasised the importance of registrants looking after their own mental health and seeking help where necessary as a part of maintaining their fitness to practise. This is one theme within the key changes to the updated standards of proficiency for all professions.
Hearing aid dispensers
The standards of proficiency that hearing aid dispensers must meet in order to join, and remain on, the HCPC Register.
Submitting pass lists
How to submit the electronic pass lists for the education provision you manage
Promoting public health and preventing ill-health
We have introduced new standards about promoting public health and preventing ill-health. This is one theme within the key changes to the updated standards of proficiency for all professions.
Leaving the Register
Advice and guidance about coming off the Register
Digital skills and new technologies
We have emphasised the need to be able to keep up to date with digital skills and new technologies. This is one theme within the key changes to the updated standards of proficiency for all professions.
Section 3 – Professional experience
Please use this section to tell us about your professional experience
Creating an online application
Create an account, sign in and create a new international application to get started
What should I do if a concern has been raised about me
If you are a member of a union or a professional body, you should contact them
Further centralising the service user
We have improved the central role of the service user, including a focus on valid consent and effective communication. This is one theme within the key changes to the updated standards of proficiency for all professions.
Extension of the COVID-19 Temporary Register
On Thursday 22 September, government announced that the healthcare professions temporary registers, including the HCPC COVID-19 Temporary Register, will remain open for a further two years.
Section 2 – Your qualification
In this section please provide us with details of your relevant training